Sarchio gluten free cereal snack is the result of combining together two gluten free cereals such as corn and amaranth. Delightfully crispy with an irresistible and natural taste this snack is not fried but low temperature oven-baked; it is made with sunflower oil only, in order to exalt the authentic taste of cereals.

INGREDIENTS:

*potato starch, *corn flour (14%), *potato flakes, *amaranth flour (13%), *sunflower oil, sea salt, *seasoning (*potato starch, sea salt, *cane sugar, yeast extract from corn). *Organic product

WEIGHT: 55 g