Sarchio rice cakes are made exclusively of carefully selected whole rice grains. The grains are high-temperature steam cooked without adding fat and salt. Light and crispy they can substitute bread and can be used as basis for delicious canapés. Try them also with honey and marmalade. Since rice is gluten free, they are suggested for gluten intolerant people and for people who follow a low sodium diet.

INGREDIENTS:

whole rice* . *Organic product. 
May contain traces of sesame and soy.

WEIGHT: 100g