An exclusively oat based recipe. Recently rediscovered and re-evaluated for its remarkable nutritional properties, oat is a cereal characterized by a rustic and intense flavour. Sarchio oat biscuits are the result of mixing together whole oat flour with oat flakes and sunflower oil; milk and egg free they provide a good amount of fiber. Suggested for a healthy breakfast this product is ideal for whole grain lovers.

INGREDIENTS:

whole oat flour* (38%), cane sugar*, rice syrup*, non hydrogenated sunflower oil* (9%), corn starch*, oat flakes* (4%), thickening agents: carob seeds gum*; lemon juice*, leavening agents: acid sodium carbonate; vanilla extract*. *Organic product.

WEIGHT: 250g